Microwave rice cooker

Recipe

Pour the rice and an appropriate amount of water into the inner pot and let it soak for at least 20 minutes.

Add water to the inner pot, with the water level 0.1 to 0.3cm above the top of the inner pot.

Cover the inner pot lid.

Place the inner pot into the outer pot and make sure they are aligned.

Put the assembled inner and outer POTS into the microwave oven and heat for 12 minutes.

After heating is completed, open the outer pot lid and let the steam escape for 5 to 10 minutes.

To cook pasta:

 Add 600ml of water, a portion of pasta for one person and salt to the inner pot. Cover the inner pot and 

heat in the microwave for 10-12 minutes. Then add various sauces to season.

Sweet potato/pumpkin/corn: 

Cut the ingredients into appropriate sizes, put them in an inner pot, add about 100ml of water, cover the inner

 pot, and heat in the microwave for 10 minutes. Then take it out and it can be eaten with seasonings.

Dumplings: 

Put an appropriate amount of dumplings into the inner pot, add about 100ml of water, cover the inner pot, and 

heat in the microwave for 5 to 6 minutes. The time can be adjusted according to the amount of dumplings and the

 freezing state.

Steamed eggs: 

Put an equal amount of water to the eggs in the outer pot and stir well.

Add chopped scallions, Onions and other favorite vegetables as well as salt, and stir well.

Cover the inner and outer pot LIDS, and cook in the microwave for about 6 minutes.

Ramen: 

Put 500ml of warm water, ramen and seasoning powder in the outer pot, cover the outer pot, and cook in the 

microwave for 5 minutes (extend the cooking time if using cold water).

Stewed pork liver with bamboo shoots：

Sprinkle a little salt on the pig liver that has been treated with blood water.

Roll up the sliced carrots, bamboo shoots, leeks, etc. on the pork liver.

Put the outer pot into the inner pot and add about 100ml of water.

Spread out the washed bamboo shoots and then place the pork liver on top.

Cover both the inner and outer pot LIDS and cook in the microwave for 5 minutes.

It can be drizzled with sauce according to personal taste.